Nature
A weekly international journal publishing the finest peer-reviewed research in all fields of science and technology on the basis of its originality, importance, interdisciplinary interest, timeliness, accessibility, elegance and surprising conclusions.
Everything Everywhere All at Once
how multi-substrate screening can lead to the discovery of general catalysts
The membrane-active polyaminoisoprenyl compound NV716 re-sensitizes Pseudomonas aeruginosa to antibiotics and reduces bacterial virulence
Infections caused by Pseudomonas aeruginosa are difficult to threat for many reasons. Among them, P. aeruginosa shows intrinsic or acquired resistance to several antibiotics. It expresses virulence factors and adopts specific lifestyles, like biofilms, non-responsive to antibiotics.
Microbial protein as substitute for ruminant meat
The production of ruminant meat has strong environmental impacts, especially related to land use. Microbial protein, produced in bioreactors, is a land-saving nutritious alternative. We analyzed the environmental effects of microbial protein in the context of the whole agriculture and food system by 2050.
