Call for papers: Microbes in the built environment
Published in Microbiology
In the 21st century, humans live in high-density contexts and spend a very high proportion of time inside buildings. However, the microbial communities with which these spaces are shared have been little studied. Indoor environmental quality has so far focused more on physical and chemical pollutants, such as temperature, humidity, and odours.
Scientific Reports, a journal in the Nature Research family, is proud to welcome original primary research articles for our upcoming “Microbes in the built environment” Collection.
This Collection will provide a home for emerging research into the microbial inhabitants in built environment surfaces and in air and water systems. Submissions are welcome on all aspects of microbial life that occurs in built environment and infrastructure, including buildings, transport vehicles, water treatment facilities and building services.
Submissions for this Collection will be open through the end of September 2019. More information about this Collection and how to submit a manuscript can be found here.

The Collection is Guest Edited by Professor Lena Ciric, UCL, UK. She is a molecular microbial ecologist with an interest in the microbial communities that reside in buildings and how these can be manipulated with engineering solutions. Lena Ciric has been an Editorial Board Member for Scientific Reports since 2018.
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Scientific Reports
An open access journal publishing original research from across all areas of the natural sciences, psychology, medicine and engineering.
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Microbiome
This journal hopes to integrate researchers with common scientific objectives across a broad cross-section of sub-disciplines within microbial ecology. It covers studies of microbiomes colonizing humans, animals, plants or the environment, both built and natural or manipulated, as in agriculture.
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With world apple production estimated at 84 million tons, the microbiome of the apple has significant implications for agriculture, food security, and human health. Understanding the complex interactions between apple plants and their associated microbial communities can lead to improved crop management strategies, enhanced fruit quality and longevity, and sustainable agricultural practices. Recent advances have highlighted the role of specific bacteria and fungi in promoting plant health and resilience against specific pathogens. Moreover, detailed profiling of these microbial communities, revealing their diversity and functional potential facilitate exciting future developments, such as the identification of beneficial microbial consortia for biocontrol and the formulation of tailored probiotic treatments for both plants and humans. By advancing our collective understanding in this area, we can work towards a more sustainable and resilient agricultural system.
Topics of interest include but are not limited to:
-Microbial diversity and function associated with apples
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This collection is open for submissions from all authors on the condition that the manuscript falls within both the scope of the collection and the journal it is submitted to.
All submissions in this collection undergo the relevant journal’s standard peer review process. Similarly, all manuscripts authored by a Guest Editor(s) will be handled by the Editor-in-Chief of the relevant journal. As an open access publication, participating journals levy an article processing fee (Microbiome, Environmental Microbiome). We recognize that many key stakeholders may not have access to such resources and are committed to supporting participation in this issue wherever resources are a barrier. For more information about what support may be available, please visit OA funding and support, or email OAfundingpolicy@springernature.com or the Editor-in-Chief of the journal where the article is being submitted.
Publishing Model: Open Access
Deadline: May 05, 2026
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