Behind the Paper
The real stories behind the latest research papers, from conception to publication, the highs and the lows
Troublesome Trends in Meat Consumption
Global poultry and seafood consumption have grown dramatically since the 1960s without suppressing the consumption of other meat sources.
Liberating plant data, and driving future data linkage, to meet global food challenges
A database to redress the shortage of agronomy data in a rapidly changing world.
Saltern Microbial Communities Dine on DNA
In our paper, we show that DNA can be used as a source of phosphorus by a microbial community of a saltern. Yet, these microbes do not consume just any DNA…